A while back, I asked for advice about how to spend my time at Singapore Changi Airport. After all, it’s been the number one rated airport for many years and I wanted to find out for myself why. TWG readers are the best, and they offered me many great ideas. One reader, Donald, left a comment that I found intriguing.
He wrote, “You should visit the staff canteen. It’s where the airport workers get their meals–dirt cheap. It’s where you can really get the local experience and eat authentic local food prepared by and served to locals. It’s open to the public so you can sit shoulder to shoulder with baggage handlers and flight attendants while you enjoy your meal together. Skip all that silly stuff (butterfly garden, free movies, etc). This is the true insider experience for travelers.” Continue reading
